Korean-Style Hot Dogs, 

A Must-Try Casual Food 

In Korea, hot dogs are more than just a quick bite—they’re a must-try foodie adventure and a viral social media favorite. Unlike the traditional hot dog with a sausage in a bun, Korean-style hot dogs are in a league of their own. Coated in crispy batter and topped with all kinds of creative ingredients, they’ve captured the hearts (and taste buds) of food lovers worldwide. Wondering what makes them so special? Let’s break it down! And if you ever get the chance to visit Korea, make sure to grab one.

There are two types of hot dogs you can taste in Korea, but today, we’re spotlighting the ones on the right (↓)  that are shaking up the food scene. Get ready for a delicious journey.

Myungrang Hot dog 

명랑 핫도그

Myungrang Hot dog is the ultimate game changer in the world of Korean hot dogs. It took what used to be a simple meal and gave it a creative twist, introducing new flavors and styles that started a whole trend. Thanks to Myungrang, Korean hot dogs became so popular that many similar brands popped up. 

Curious about what to try at Myungrang Hot dog?

JUMBO HOT DOG

The Jumbo Hot dog is a larger, upgraded version of Myungrang’s classic hot dog, perfect for when you want more flavor and a bigger bite. 

What makes this hot dog special? The batter is made with rice flour, giving it a unique chewy yet crispy texture. Take a bite while it’s fresh out of the fryer, and you’ll experience the satisfying crunch of the coating followed by the juicy, savory sausage inside. The combination of the sausage’s saltiness and the chewy rice batter creates the perfect balance—making it more than just a snack. 

If you’re not sure what to order, the Jumbo Hot dog is a must-try. You’ll be hooked from the first bite.

TRIPLE X CHEESE HOT DOG

This hot dog is a dream come true for anyone obsessed with cheese. Packed with gooey cheddar and mozzarella inside, it’s coated with perfectly aged, savory gouda on the outside and fried to crispy perfection. 

Take a bite, and the stretchy cheese will fill your mouth with rich, salty, and buttery flavors. The crunchy batter and melty cheese create an irresistible combo that feels like pure magic. 

If you’re a true cheese lover, this is the one menu you cannot miss. It’s a must-try. 

POTATO HOT DOG

This is one of the most popular items on the menu—and for good reason. The outside is completely covered in chunky potato pieces, making it stand out right from the start. The combination of a thick, juicy jumbo sausage and crispy, golden potatoes creates a harmony of textures and flavors. 

Each bite brings you the crunchiness of the potatoes on the outside and the savory, juicy sausage on the inside. It’s the perfect choice if you’re looking for something unique, filling, and absolutely delicious. This is a must-try menu item for sure. 

UISEONG GARLIC CRUNCH HOT DOG

If you love garlic, this hot dog is an absolute must-try. Made with Uiseong garlic, famous in Korea for its rich and bold flavor, this hot dog takes garlic to the next level. 

The outside is topped with crispy croutons for an extra crunch, and it’s generously coated with a savory Uiseong garlic sauce. While the Potato Hot dog impresses with its crispy potatoes and sausage combo, the Uiseong Garlic Crunch Hot dog stands out with its deep, rich garlic flavor that fills your mouth with every bite. 

The perfect mix of savory and garlicky goodness, this is the real deal for garlic fans. Once you try it, you’ll be hooked!

Chungchun Hot dog

청춘 핫도그

Chungchun Hot dog is known for its unique twist on Korean hot dogs, using traditional handmade sticky rice flour for the batter. What sets it apart from brands like Myungrang Hot Dog is the thinner coating and the extra chewy texture that comes from the rice flour. 

Ever tried Korean rice cakes? The texture is kind of similar—soft, chewy, and totally satisfying. Chungchun’s hot dogs bring a whole new vibe to classic street food, making them a must-try for anyone curious about Korean flavors.

SQUID INK CHEESE HOT DOG

This is one of Chungchun’s signature menu items, and it grabs attention right away with its bold and unique look. Made with premium squid ink from Spain, the batter has a rich black color and a subtle savory flavor. 

Inside, you’ll find a perfect combo of sausage and cheese. Take a bite, and the melty cheese and salty sausage create an irresistible harmony. Feeling curious about how it tastes? 😜 It’s as good as it looks.

RAMYEONDDANG HOT DOG

Ramyeonddang, which literally means 'crushed and fried ramyeon noodles' in Korean, is the secret ingredient behind this unique hot dog. It’s the perfect fusion of crunchy ramyeon bits and chewy, sticky rice batter, creating a snack that’s as fun to eat as it is delicious. 

The hot dog is coated with crushed ramyeon noodles before being fried to golden perfection. With every bite, you’ll get the satisfying crunch of the crispy ramyeon paired with the chewy rice batter and savory sausage inside. The salty, nutty flavor of the ramyeon perfectly complements the classic hot dog taste, giving you something totally different. 

If you want a mix of crunchiness and chewiness in one bite, this is the hot dog you absolutely have to try. 

🖐 While 'Ramen' is commonly used, we’ve written it as 'Ramyeon' here to follow the Korean romanization system.

There are many unique Korean hot dogs, such as 'Arirang handmade hot dog' and 'Songjeong-dong hot dog', each with its own regional charm. More than just a snack, Korean hot dogs offer a fun and flavorful experience. 

Why not try them for yourself? That crispy, chewy bite could make your trip to Korea even more memorable.

Location Information

The spots mentioned above are available nationwide, so you can find them almost anywhere. Now, we’ll highlight a few specific locations you can visit in Seoul. 

/ Myungrang Hot dog / 

Address 

서울 광진구 아차산로33길 63 

63, Achasan-ro 33-gil, Gwangjin-gu, Seoul, Korea 

💎 KST 11:50~01:00 

/ Chungchun Hot dog / 

Address 

서울 영등포구 도림로 278-6 

278-6, Dorim-ro, Yeongdeungpo-gu, Seoul, Korea 

�� KST 12:00~08:00 

(Closed on Saturdays and Sundays) 

🔎 Hours may vary by location, so it's a good idea to arrive shortly after opening or at least two hours before closing.